Greg Miller, PhD, MACN

Chief Science Officer
National Dairy Council

Presentation(s):

• Addressing the Four Domains of Sustainable Food Systems Science (Health, Economics, Society and the Environment): What Will It Take to Harmonize the Evidence to Advance the Field?

  Friday, June 7
  1:00 PM – 5:00 PM

• Toward Healthy and Sustainable Food Systems: Is There a Holistic Approach?

  Friday, June 7
  1:15 PM – 1:45 PM

• Sustainable Production for Sustainable Consumption

  Saturday, June 8
  11:00 AM – 1:00 PM

• Nutrients, Foods, Diets, People: Promoting Healthy Eating (lunch provided)

  Saturday, June 8
  11:00 AM – 1:00 PM