Joanne L. Slavin, PhD, RDN

Professor
University of Minnesota

Presentation(s):

• Understanding the Intersection of Climate/Environmental Change, Health, Agriculture and Improved Nutrition: A Case Study on Micronutrient Nutrition and Animal Source Foods

  Sunday, June 9
  10:30 AM – 12:30 PM

• Dairy as a Source of Micronutrient Nutrition

  Sunday, June 9
  10:55 AM – 11:20 AM

• Oats and the Microbiome: A Potential Link for Metabolic Health? (lunch provided)

  Monday, June 10
  12:45 PM – 2:45 PM

• The Effect of Oats and Other Whole Grains on the Microbiome

  Monday, June 10
  2:00 PM – 2:30 PM

• Nutrition Translation in Action: Academic, Government and Industry Perspectives on Dietary Fiber Labeling, Organized by the Nutrition Translation RIS

  Monday, June 10
  5:00 PM – 7:00 PM

• Nutrition Translation in Action: Academic, Government and Industry Perspectives on Dietary Fiber Labeling

  Monday, June 10
  5:30 PM – 5:40 PM