Poster Theater Flash Session

Energy and Macronutrient Metabolism

Distinguished EMM RIS Abstracts (Flash 3)

Chair(s)

• SD

  Sai Krupa Das, PhD

  Tufts University

Co-Chair(s)

• AT

  Amy Taetzsch, MS, RD

  JM-USDA HNRCA at Tufts University

Presenting Author(s)

• CS

  Chaitra Surugihalli, MS

  University of Maryland
• JL

  Jennifer LaBarre, MPH, RD

  PhD. Candidate
  University of Michigan, Department of Nutritional Sciences
• JD

  Jaapna Dhillon, PhD

  UC Merced
• MR

  Manuel Ramos, n/a

  Undergraduate Researcher
  California Polytechnic State University
• JG

  Jess Gwin, PhD

  US Army Research Institute of Environmental Medicine, Oak Ridge Institute for Science and Education
• SD

  Sepideh Dibay Moghadam, PhD, MPH, RD

  Post-doctoral fellow
  Fred Hutchinson Cancer Research Center
• YS

  Yangbo Sun, PhD, MD

  University of Iowa

Presentations:

• 1:35 PM - 1:39 PM

  Optimal Coupling of Hepatic Mitochondrial Metabolism with Lipogenesis Promotes Healthy Embryonic to Post-hatch Development in Chicken
  Chaitra Surugihalli, MS – University of Maryland; Angela Chan, Undergraduate Student – University of Maryland; Meghan Maguire, PhD – University of Maryland; Linda Farley, MS – University of Maryland; Hsiao-Ching Liu, PhD – North Carolina State University; Tom Porter, PhD – University of Maryland; Nishanth E. Sunny, PhD – University of Maryland
• 1:40 PM - 1:44 PM

  Intrinsic Mitochondrial Nutrient Utilization May Underlie the Association of Metabolite Levels with BMIz and Insulin Resistance
  Jennifer L. LaBarre, MPH, RD – University of Michigan, Department of Nutritional Sciences; Karen E. Peterson, DSc, RD – University of Michigan, Department of Nutritional Sciences; Wei Hao, BS – University of Michigan; Maureen T. Kachman, PhD – University of Michigan, Department of Internal Medicine; Lu Tang, PhD – University of Pittsburgh, Department of Biostatisics; Wei Perng, PhD, MPH – Colorado School of Public Health, Anschutz Medical Center; Ling Zhou, PhD – Center of Statistical Research, Southwestern University of Finance and Economics; Peter XK Song, PhD – University of Michigan, Department of Biostatistics; Alla Karnovsky, PhD – University of Michigan, Department of Computational Medicine and Bioinformatics; Alejandra Cantoral, ScD, ScM – National Institute of Public Health, Mexico; Martha Tellez-Rojo, PhD, MS – Center for Research on Nutrition and Health, National Institute of Public Health; Charles F. Burant, MD, PhD – University of Michigan, Department of Internal Medicine
• 1:45 PM - 1:49 PM

  Incorporation of a Morning Snack (Almonds vs. Crackers) Differentially Altered Serum Primary Metabolite Profiles of Breakfast Skipping Young Adults
  Jaapna Dhillon, PhD – UC Merced; Rudy M. Ortiz, PhD – UC Merced
• 1:50 PM - 1:54 PM

  First Trimester Metabolites Predict Gestational Diabetes Mellitus Diagnosis: A Case:Control Study
  Manuel Ramos, n/a – California Polytechnic State University; Anna Lamb, N/A – California Polytechnic State University; Noemi Alarcon, BS – California Polytechnic State University; Adilene Quintana-Diaz, BS – California Polytechnic State University; Rob Fanter, MS – California Polytechnic State University; Suzanne Phelan, PhD – California Polytechnic State University; Michael R. La Frano, PhD, RD – California Polytechnic State University
• 1:55 PM - 1:59 PM

  Higher-protein Intakes Are Associated with an Improved Dietary Micronutrient Profile
  Jess A. Gwin, PhD – US Army Research Institute of Environmental Medicine, Oak Ridge Institute for Science and Education; J. Philip Karl, PhD, RD – US Army Research Institute of Environmental Medicine; Laura J. Lutz, MS, RD – U.S. Army Research Institute of Environmental Medicine; Erin Gaffney-Stromberg, PhD, RD – U.S. Army Research Institute of Environmental Medicine; James P. McClung, PhD – U.S. Army Research Institute of Environmental Medicine; Stefan M. Pasiakos, PhD – U.S. Army Research Institute of Envrionmental Medicine
• 2:00 PM - 2:04 PM

  Plasma Lipidomics Profiles After a Diet Characterized by Whole Grains Compared to a Diet High in Refined Grains and Added Sugars
  Sepideh Dibay Moghadam, PhD, MPH, RD – Fred Hutchinson Cancer Research Center; Sandi L. Navarro, PhD – Fred Hutchinson Cancer Research Center; Ali Shojaie, PhD – University of Washington; Timothy W. Randolph, PhD – Fred Hutchinson Cancer Research Center; Lisa F. Bettcher, B.S. – Mitochondria and Metabolism Center (MMC), Universitry of Washington; Cynthia Le, B.S. – Mitochondria and Metabolism Center (MMC), University of Washington; Meredith Hullar, PhD – Fred Hutchinson Cancer Research Center; Mario Kratz, PhD, MS – Fred Hutchinson Cancer Research Center; Marian L. Neuhouser, PhD, RD – Fred Hutchinson Cancer Research Center; Paul D. Lampe, PhD – Fred Hutchinson Cancer Research Center; Daniel Raftery, PhD – Mitochondria and Metabolism Center (MMC), University of Washington; Johanna Lampe, PhD, RD – Fred Hutchinson Cancer Research Center
• 2:05 PM - 2:09 PM

  Association of Major Dietary Protein Sources with All-cause and Cause-specific Mortality: The Women’s Health Initiative
  Yangbo Sun, PhD, MD – University of Iowa; Buyun Liu, PhD – University of Iowa; Linda Snetselaar, PhD – University of Iowa; Robert B. Wallace, MD, MSc – The University of Iowa; Aladdin Shadyab, PhD – University of California; Candyce Kroenke, ScD – Kaiser Permanente Division of Research; Bernhard Haring, MD – University Hospital Würzburg; Barbara Howard, PhD – Georgetown University Medical Center; James M. Shikany, DrPH – University of Alabama at Birmingham; Carolina Valdiviezo, MD – Medstar Washington Hospital Center; Wei Bao, PhD – University of Iowa