Poster Theater Flash Session

Dietary Bioactive Components

Dietary Bioactive Components: From Cells to Animals and Humans (Flash 15)

Chair(s)

• ZL

  Zhenhua Liu, PhD

  University of Massachusetts, Amherst

Co-Chair(s)

• YS

  Yangbo Sun, PhD, MD

  University of Iowa

Presenting Author(s)

• AD

  Aditi Das, Ph.D.

  Associate Professor
  University of Illinois Urbana Champaign
• CD

  Chen Du, MS, RDN

  Texas Woman's University
• ZE

  Zahra Ezzat-Zadeh, N/A, PhD, RDN

  Postdoctoral Scholar
  UCLA
• SA

  Sepideh Alasvand, M.S.

  Graduate Student
  Clemson University
• MR

  Miguel Rebollo-Hernanz, PhD

  Institute of Food Science Research, CIAL (UAM-CSIC)
• LH

  Lixia He, PhD

  Harvard Medical School
• EB

  Elizabeth Brandley, MS

  Graduate Student
  American University

Presentations:

• 10:05 AM - 10:09 AM

  Omega-3 Endocannabinoid-Epoxides Are Novel Anti-inflammatory and Anti-Pain Lipid Metabolites
  Aditi Das, Ph.D. – University of Illinois Urbana Champaign; Josephine Watson, BS – University of Illinois Urbana Champaign; Lauren Carnevale, BS – University of Illinois Urbana Champaign; William Arnold, Ph.D. – University of Illinois Urbana Champaign
• 10:15 AM - 10:19 AM

  Whole Blueberries Improve Pain, Functionality, Inflammation, and Cartilage Metabolism in Individuals with Symptomatic Knee Osteoarthritis
  Chen Du, MS, RDN – Texas Woman's University; Amy Smith, MS, RDN – Texas Woman's University; Marco Avalos, MD – Texas Woman's University; Sanique South, MS – Texas Woman's University; Keith Crabtree, MS – Texas Woman's University; Wanyi Wang, PhD – Texas Woman's University; Young-Hoo Kwon, PhD – Texas Woman's University; Parakat Vijayagopal, PhD – Texas Woman's University; Shanil Juma, PhD – Texas Woman's University
• 10:20 AM - 10:24 AM

  Effects of Cinnamon Spice on Postprandial Plasma Levels of Glucose and Insulin in Healthy Participant with Normal Weight
  Zahra Ezzat-Zadeh, N/A, PhD, RDN – UCLA; Susanne Henning, PhD, RDN – University of California Los Angeles; Shih Lung Woo, PhD, RDN – UCLA Center for Human Nutrition; Jieping Yang, PhD – University of California Los Angeles; Lijun Zhang, BSc – University of California Los Angeles; Jianjun Huang, BSc – University of California Los Angeles; Rupo Lee, MS – University of California Los Angeles; Gail Thames, MS – UCLA Center for Human Nutrition; David Heber, MD, PhD – UCLA; Zhaoping Li, MD, PhD – University of California Los Angeles
• 10:25 AM - 10:29 AM

  The Efficacy of Herbal Tea (non-camellia sinensis) on Glucose Homeostasis and Serum Lipids in Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis
  Sepideh Alasvand, M.S. – Clemson University; WIlliam Bridges, PhD – Clemson University; Vivian Haley-Zitlin, PhD RDN – Clemson University
• 10:30 AM - 10:34 AM

  Cocoa Shell Phenolic Compounds Preserve Mitochondrial Function and Insulin Sensitivity in Adipocytes by Attenuating Their Inflammatory Interplay with Macrophages
  Miguel Rebollo-Hernanz, PhD – Institute of Food Science Research, CIAL (UAM-CSIC); Qiaozhi Zhang, PhD – University of Illinois at Urbana-Champaign; Yolanda Aguilera, PhD – Institute of Food Science Research, CIAL (UAM-CSIC); Maria Angeles Martin-Cabrejas, PhD – Institute of Food Science Research, CIAL (UAM-CSIC); Elvira Gonzalez de Mejia, PhD – University of Illinois at Urbana-Champaign
• 10:35 AM - 10:39 AM

  Dietary Fermented Soy Extract and Active Lactic Acid Alleviate Chronic Kidney Disease in Mice via Inhibition of Inflammation and Modulation of Gut Microbiota
  Lixia He, PhD – Harvard Medical School
• 10:40 AM - 10:44 AM

  The Effects of a Low Glutamate Dietary Intervention on Anxiety and PTSD in Veterans with Gulf War Illness
  Elizabeth T. Brandley, MS – American University; Anna E. Kirkland, BA – American University; Gabrielle L. Sarlo, BA – American University; John W. VanMeter, PhD – Center for Functional and Molecular Imaging; James N. Baraniuk, MD – Georgetown University; Kathleen F. Holton, PhD, MPH – American University