School and Community Based Childhood Nutrition Education Programs and Evaluation Measures (Flash 16)

6/10/2019

10:00 AM - 11:30 AM

Location: Poster Theater 2

Chair(s)

AJ

Anna Jones, Ph.D.

Assistant Project Scientist
Center for nutrition in schools, University of California, Davis

Co-Chair(s)

RS

Rachel Scherr, PhD

University of California Davis

Presenting Author(s)

RB

Rhonda Bell, PhD

University of Alberta
YH

Yolitzin C Hernandez, B.A.

Universidad Autónoma de Querétaro
FA

Fiona Asigbee, PhD, MPH

Nutritional Sciences Postdoctoral Fellow
The University of Texas at austin
AG

Abigail Gilman, PhD

Post-doctoral Fellow
Drexel University
KR

Kwadernica Rhea, B.S.

Graduate Student
Louisiana State University
AS

Amy Schachtner-Appel, MS, RD

Doctoral Candidate
University of Maryland
LF

Linda Fergus, MS RD LDN

Louisiana State University
AM

Amelia Miramonti, MA / MSc

PhD Student / Graduate Research Assistant
University of Nebraska - Lincoln

Presentations:

10:05 AM - 10:09 AM
Implementation of an Online Learning Module for Health Care Providers to Improve Discussions About Weight Gain with Pregnant Women
Rhonda C. Bell, PhD – University of Alberta; Jocelyn Graham, MSc – Alberta Health Services; Dolly Bondariazadeh, PhD – Alberta Health Services; Terri Miller, RD, MSA – Alberta Health Services; Chloe Burnett, MSc MEd – University of Calgary
10:10 AM - 10:14 AM
The Program Niño Sano, Adulto Sano Improves Mothers’ Nutrition Knowledge and Food Practices, and Reduces Obesity in School-aged Children from a Low-income Setting in Mexico
Yolitzin C Hernandez, B.A. – Universidad Autónoma de Querétaro; Gilda Zacarias, MsC – Universidad Autónoma de Querétaro; Olga P. García, PhD – Universidad Autonoma de Querétaro
10:15 AM - 10:19 AM
The Relationship Between Dietary Intake and Parental Support with Child Cooking Involvement in a Youth Population
Fiona M. Asigbee, PhD, MPH – The University of Texas at austin; Annie K. Markowitz, PhD – University of Texas at Austin; Matthew J. Landry, BS – The University of Texas at Austin; Sarvenaz Vandyousefi, MS, RD – The university of Texas at Austin; Reem Ghaddar, BS – The University Of Texas At Austin; Nalini Ranjit, PhD – University of Texas School of Public health at Austin; Judith Warren, PhD – Texas AgriLife Extension Service; Jaimie N. Davis, PhD, RD – The University of Texas at Austin; Van Den Berg Alexandra, PhD, MPH – Michael & Susan Dell Center for Healthy Living, University of Texas School of Public Health
10:20 AM - 10:24 AM
Effect of a Multi-Component, School-Based Intervention on Health Behaviors of Elementary School Students
Abigail Gilman, PhD – Drexel University; Michael Bruneau, Jr., PhD – Drexel University; Tanja Kral, PhD – University of Pennsylvania; Brandy-Joe Milliron, PhD – Drexel University; Patricia A. Shewokis, PhD – Drexel University; Stella L. Volpe, PhD – Drexel University
10:25 AM - 10:29 AM
Development and Validation of an Eating and Food Literacy Behaviors Questionnaire with Young Adult University Students
Kwadernica Rhea, B.S. – Louisiana State University; Georgianna Tuuri, PhD, RD, LDN – Louisiana State University Agricultural Center; Melissa Cater, PhD – Louisiana State University Agricultural Center
10:30 AM - 10:34 AM
Formative Research in a Mindfulness-based School Nutrition Intervention to Reduce Food Waste While Improving Fresh Produce Intake
Amy Schachtner-Appel, MS, RD – University of Maryland; Hee-Jung Song, PhD – University of Maryland, Department of Nutrition and Food Science
10:35 AM - 10:39 AM
Effectiveness of School-based Nutrition Program on Preferences and Willingness to Consume Fruits and Vegetables Among Third Graders
Linda Fergus, MS RD LDN – Louisiana State University; Melissa Cater, PhD – Louisiana State University Agricultural Center; Denise Holston, PhD, RDN, LDN – LSU AgCenter, School of Nutrition and Food Sciences
10:40 AM - 10:44 AM
Changes in Self-reported Healthy Eating Behavior Frequency and Nutrition Knowledge Among Youth Participating in the WeCook Program
Amelia A. Miramonti, MA / MSc – University of Nebraska - Lincoln; James A. Bovaird, PhD – University of Nebraska - Lincoln; Tara Dunker, MS – University Of Nebraska - Lincoln; Lisa Franzen-Castle, PhD, RD – University of Nebraska-Lincoln; Michelle Krehbiel, PhD – University of Nebraska - Lincoln