Oral Session

Nutrition Education and Behavioral Science

Obesity

Nutrition, Physical Activity and Obesity (Oral 8)

Chair(s)

• LJ

  Lamis Jomaa, PhD

  American University of Beirut

Co-Chair(s)

• HE

  Heather Eicher-Miller, PhD

  associate Professor
  Purdue University Department of Nutrition Science

Presenting Author(s)

• KG

  Kristy Gray, BNutDiet, BBiomedRes(Hons), APD

  Dietitian / PhD Candidate
  University of South Australia
• JG

  Jess Gwin, PhD

  US Army Research Institute of Environmental Medicine, Oak Ridge Institute for Science and Education
• AL

  Annie Lin, PhD, RD

  Northwestern University
• OF

  Oluyemisi Folasire, MSc

  Doctoral student
  University of Ibadan Department of Human Nutrition,
• SB

  Safiya Beckford, M.S.

  Research Assistant
  University of Nebraska - Lincoln
• RR

  Rachel Ryan, MA

  New York University
• JB

  Janette Bedoyan, BS

  University of Rhode Island
• GS

  Graham Salmun, M.S.

  Graduate Research Assistant
  University of Texas at Austin

Presentations:

• 8:00 AM - 8:15 AM

  Women's Barriers to Weight Loss, Knowledge of Future Diabetes Risk and Opinions of Diet Strategies Following Gestational Diabetes: An Online Survey
  Kristy L. Gray, BNutDiet, BBiomedRes(Hons), APD – University of South Australia; Maya Grebenshchikova, RN – University of South Australia; Sharleen O'Reilly, PhD, AdvAPD, RD – University College Dublin; Lois McKellar, PhD, BNursHons. BMid – University of South Australia; Peter Clifton, FRACP PhD – University of South Australia; Jennifer Keogh, PhD, MSc, APD – University of South Australia
• 8:15 AM - 8:30 AM

  Breakfast Habits Are Associated with Mood, Sleep Quality, and Daily Food Intake in Healthy Adults
  Jess A. Gwin, PhD – US Army Research Institute of Environmental Medicine, Oak Ridge Institute for Science and Education; Morgan L. Braden, BS (May, 2019) – Purdue University; Heather J. Leidy, PhD – Purdue University
• 8:30 AM - 8:45 AM

  A Pilot Study on the Impact of Accelerometer Data Reduction Algorithm Selection and the Potential Implications on Behavior Change Recommendations
  Annie W. Lin, PhD, RD – Northwestern University; Dana Larsen, BS, RD – Cornell University; Ashley Hsu, BS – Cornell University; Sarah Luna, PhD – Cornell University; Steven Chin, MS – Cornell University; Stephen Parry, MS – Cornell University; Kathleen M. Hoeger, MD, MPH – University of Rochester Medical Center; Marla E. Lujan, PhD – Cornell University
• 8:45 AM - 9:00 AM

  Obesity Beliefs and Its Treatment: Insights from a Mixed Method Study in Overweight and Obese Patients and Health Care Personnel at Secondary Health Care Facility, Nigeria
  Oluyemisi F. Folasire, MSc – University of Ibadan Department of Human Nutrition,; Janetta Harbron, PhD – University of Cape Town; Marjanne Senekal, PhD Dietetics – University of Cape Town
• 9:00 AM - 9:15 AM

  Exercise Shifts Food Choices Towards Greater and More Immediate Food Consumption
  Safiya Beckford, M.S. – University of Nebraska - Lincoln; Elise Thayer, B.S. – University of Nebraska - Lincoln; Sarah Hubner, B.S., B.A. – University of Nebraska - Omaha; Hyeon Jung Kiim, M.S., M.A. – University of Nebraska - Omaha; Alexandra R. Martin, MS – University of Nebraska-Lincoln; Alexander Cristobal, Undergraduate Student – University of Nebrsaka - Lincoln; Julie Boron, PhD – University of Nebraska - Omaha; Jeffrey Stevens, PhD – University of Nebraska - Lincoln; Karsten Koehler, PhD – University of Nebraska-Lincoln
• 9:15 AM - 9:30 AM

  Eating Behaviors and the Food Environment of Students with Overweight/Obesity from Different Higher Education Settings
  Rachel A. Ryan, MA – New York University; Jennifer Kleiman, Undergraduate Student – New York University; Miriam M. Mahmood, MS RDN CDN – New York University; Kayla Wong, High School Student – New York University; Ronald Lu, Undergraduate Student – New York University; Yufei Chen, Graduate Student – New York University; Devika Bodas, Graduate Student – New York University; Quinn Haisley, Student – LaGuardia Community College; Kelly Abdelmassih, PhD RD – LaGuardia Community College; Nicolle Fernandes, PhD RDN – LaGuardia Community College; Jessica Bihuniak, PhD RD – New York University
• 9:30 AM - 9:45 AM

  Role of Critical Nutrition Literacy in Making Informed Decisions About Dietary Behavior
  Janette Bedoyan, BS – University of Rhode Island; Jade McNamara, PhD – University of Maine; Melissa D. Olfert, DrPH, MS, RDN, LD – West Virginia University; Carol Byrd-Bredbenner, Ph.D., R.D., F.A.N.D. – Rutgers University; Geoffrey Greene, PhD, RD, LDN – University of Rhode Island
• 9:45 AM - 10:00 AM

  Genetic Variation and Mood Response to Exercise in the TIGER Study
  Graham D. Salmun, M.S. – University of Texas at Austin; Molly S. Bray, PhD – The University of Texas at Austin