Fats, Oils, and Grease Control through Up-Stream Treatment

Friday, April 12

8:50 AM - 9:40 AM

Location: Primrose B, Palm Springs Convention Center

SWRCB Wastewater: 0.1 CEU

CWEA: 1 Contact Hour

Sponsored By

Practice Area: Collection Systems

This presentation introduces collection system optimization strategies using bacterial stimulants.

Following this presentation, the learners will be able to discuss the dynamics occurring in the collection system, and they will be able to outline a strategy for upstream treatment and optimization of fat, oil, and grease.

Learner Outcomes:

After this program, participants will be able to discuss the dynamics occurring in the collection system concerning the treatment of fats, oils, and grease.
After this program, participants will be able to outline an optimization strategy for collection systems in order to reduce fats, oils, and grease.
After this program, participants will be able to describe an optimization plan for the upstream treatment of wastewater influent.

Level: Intermediate; working knowledge of subject matter / journeyman level staff

Primary Speaker(s)

John Rowe

Process Engineer
California State University Sacramento
Sacramento, CA

Track Facilitator(s)

RA

Roman Arrona

Water Utility Supervisor, Training/Quality Control
Long Beach Water Department
Long Beach, CA