Topical Area: Dietary Bioactive Components
Nicole S. Litwin
Postdoctoral Scholar
Center for Microbiome Innovation, University of California San Deigo
Fort Collins, Colorado
Scott Wrigley
Graduate Student
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Hannah J. Van Ark
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Shannon C. Hartley
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Kiri A. Michell
Graduate Student
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Allegra R. Vazquez
Clinical Research Coordinator
Colorado State University
Fort Collins, Colorado
Emily K. Fischer
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Christopher L. Melby
Professor
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Yuren Wei
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Sangeeta Rao
Biostatistician
Department of Clinical Sciences
Fort Collins, Colorado
Kerry L. Hildreth
Assistant Professor
University of Colorado Anschutz Medical Campus
Aurora, Colorado
Douglas R. Seals
Professor
Department of Integrative Physiology, University of Colorado-Boulder
Boulder, Colorado
Michael J. Pagliassotti
Professor and Department Head
Department of Food Science and Human Nutrition, Colorado State University
Fort Collins, Colorado
Tiffany L. Weir
Associate Professor
Colorado State University
Fort Collins, Colorado
Sarah A. Johnson
Assistant Professor
Colorado State University
Fort Collins, Colorado