Topical Area: Aging and Chronic Disease
Chu-Wen Ling
Guangdong Provincial Key Laboratory of Food, Nutrition and Health; Department of Epidemiology, School of Public Health, Sun Yat-sen University
Guangzhou, Guangdong, China (People's Republic)
Ze-Lei Miao
PhD Candidate
Westlake University
Hangzhou, Zhejiang, China (People's Republic)
Hong-Wei Zhou
Microbiome Medicine Center, Division of Laboratory Medicine, Zhujiang Hospital, Southern Medical University
Guangzhou, Guangdong, China (People's Republic)
Yan He
Microbiome Medicine Center, Division of Laboratory Medicine, Zhujiang Hospital, Southern Medical University
Guangzhou, Guangdong, China (People's Republic)
Ju-Sheng Zheng
Westlake University
Hangzhou, Zhejiang, China (People's Republic)
Yu-Ming Chen
Guangdong Provincial Key Laboratory of Food, Nutrition and Health; Department of Epidemiology, School of Public Health, Sun Yat-sen University
Guangzhou, Guangdong, China (People's Republic)