Susan Mayne, PhD
Director, Center for Food Safety and Applied Nutrition
Center for Food Safety and Applied Nutrition
U.S. Food and Drug Administration
College Park, Maryland, United States
Hear the latest updates from ASN member Dr. Susan Mayne, Director of the FDA’s Center for Food Safety and Applied Nutrition. Dr. Mayne will review temporary actions and accommodations made to food labels and products as a result of the COVID-19 pandemic. Updates will also be provided on the Center’s Nutrition Innovation Strategy, the Nutrition Facts Label education campaign, and other hot topics!
This session’s recording will be available on Tuesday, June 2 at 9:30 AM EDT. View the session at any time after its release.