Sponsored Satellite Program: Eating to Protect Our Health and Our Planet

Sponsored By: 

Chair(s)

• 

  Sharon Donovan, PhD, RD

  Professor
  University of Illinois at Urbana-Champaign
  Urbana, Illinois, United States
• 

  Olivier Goulet, MD

  Professor of Pediatrics
  Hôpital Necker-Enfants Malades
  Paris, France

Speaker(s)

• 

  Janet Ranganathan

  Vice President, Research, Data and Innovation
  World Resources Institute
  Bethesda, Maryland, United States
• 

  Pieter van't Veer, PhD

  Professor in Nutrition, Public Health and Sustainability
  Wageningen University
  Wageningen, Gelderland, Netherlands
• 

  Jess Haines, PhD, MHSc, RD

  Associate Professor
  University of Guelph
  Guelph , Ontario, Canada

Presentations:

• 8:30 AM – 8:35 AM EDT

  Introduction (Sponsored Satellite Program)
  Sharon M. Donovan, PhD, RD – University of Illinois at Urbana-Champaign
• 8:35 AM – 8:55 AM EDT

  Creating a Sustainable Food Future: A Menu of Solutions to Feed Nearly 10 Billion People by 2050 (Sponsored Satellite Program)
  Janet Ranganathan – World Resources Institute
• 8:55 AM – 9:15 AM EDT

  Healthy and Sustainable Diets: What Do We Learn from Modeling Studies? (Sponsored Satellite Program)
  Pieter van't Veer, PhD – Wageningen University
• 9:15 AM – 9:35 AM EDT

  How to Achieve Sustainable Healthy Eating in Practice? (Sponsored Satellite Program)
  Jess Haines, PhD, MHSc, RD – University of Guelph
• 9:35 AM – 9:55 AM EDT

  Panel Discussion (Sponsored Satellite Program)
  Sharon M. Donovan, PhD, RD – University of Illinois at Urbana-Champaign; Janet Ranganathan – World Resources Institute; Pieter van't Veer, PhD – Wageningen University; Jess Haines, PhD, MHSc, RD – University of Guelph; Frans Kok; Luis Moreno; Angelo Tremblay; Olivier Goulet, MD – Hôpital Necker-Enfants Malades
• 9:55 AM – 10:00 AM EDT

  Closing Remarks (Sponsored Satellite Program)
  Olivier Goulet, MD – Hôpital Necker-Enfants Malades