What’s the Science Behind Popular Diets? (From Research to Practice)

Thursday, June 4, 2020

2:30 PM – 4:00 PM EDT

Chair(s)

Michael Kelley, PhD, RD

Principal Consultant
Michael Kelley Nutrition Science Consulting
Wauwatosa, Wisconsin, United States

Krista Varady, PhD

Professor
University of Illinois Chicago
Chicago, Illinois, United States
Eric Westman, MD MHS

Associate Professor of Medicine
Duke University Medical Center
Durham, North Carolina, United States
Joel Kahn, MD

Founder
Kahn Center for Cardiac Longevity
Bingham Farms, Michigan, United States

2:30 PM – 2:35 PM EDT

Introduction
Michael Kelley, PhD, RD – Michael Kelley Nutrition Science Consulting
2:35 PM – 2:55 PM EDT

Health Benefits of Intermittent Fasting
Krista A. Varady, PhD – University of Illinois Chicago
2:55 PM – 3:05 PM EDT

The Science and Practice of Low Carbohydrate Ketogenic Diets
Eric C. Westman, MD MHS – Duke University Medical Center
3:05 PM – 3:25 PM EDT

Plant-Based Diets: The New Intervention
Joel Kahn, MD – Kahn Center for Cardiac Longevity
3:25 PM – 3:50 PM EDT

Live Panel Discussion
Michael Kelley, PhD, RD – Michael Kelley Nutrition Science Consulting